Category — Food and Sustenance

Malawi is composed of a largely agricultural population, with most of its inhabitants living in villages and farming their own crops. During harvest season, villagers produce crops that are meant to last them throughout the year. If a season does not yield enough crops, a family or village might not have enough food to sustain them throughout the year. This causes many illnesses and diseases caused by nutritional deficiencies. It also forces people to become dependent on other forms of income generating opportunities, often illegal ones, in order to buy food for themselves and their families.

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